Woops, he did it again! Clark from Hashcapades created another bruschetta recipe - using Roasted Red Pepper Hummus, it's made with:
Lilly's Roasted Red Pepper Hummus, Chicken, Red Onion, Roasted Red Pepper, and Provolone! Layer ingredients and put in oven at 450 degrees for 6 minutes.
Don't forget to check out Clark's blog, Hashcapades. Full of awe inspiring recipes focused on a single subject - hash (this is not your momma's corned beef hash)!
No comments:
Post a Comment